Mama Jeannie’s Dumplings & Tea

Mama Jeannie’s Dumplings & Tea

D'bali Asian Bistro in airway heights

Tuesday, April 16 2019

11:00 AM - 9:00 PM PST

When we opened D'bali all our customers begged for dumplings. We didn't want to put them on the menu and be unable to give them the personal hand-crafted love that they deserve. For our first Secret Burger event we are breaking out our 3rd generation dumpling recipe and adding a few special twists!

Handmade Yaki Mandu (6) - Mama Jeannie’s famous family dumpling recipe is very traditional & combines pork, chives, & aromatics. First steamed, then served golden & crispy, w/ tangy dipping sauce.

Spicy Tteokbokki - This most beloved Korean street food is a “dumplins-n-gravy” like you’ve never had before & highlights rice “cakes” that are more like American dumplins with an addictive texture that’s chewy yet pillowy soft, similar to mozzarella string cheese. Served in a mildly spicy sauce that’s both savory & slightly sweet.

Malaysian Tri-Color Iced Tea - Also known as Teh-C-Peng, this strikingly pretty drink combines black tea, milk, & a rosey palm sugar syrup that you mix to your own level of sweetness.


Photo Credits : Ari Nordhagen, @joyful.meandering