Chef Justin Hall

Wagyu Brisket & Bone Marrow Pie

The Kitchen at Atomic

Wagyu Brisket & Bone Marrow Pie

The Kitchen at Atomic in Las Vegas

Sunday, January 20 2019

5:00 PM - 10:30 PM PST

From

Chef Justin Hall

A warm winter savory pie made of braised Wagyu brisket, caramelized vegetables, red wine gravy and bone marrow sealed in a golden pie crust. 9” pie feeds 4 people easily but can be shared with up to 6.

Reserve yours for $45 per ticket

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The Kitchen at Atomic

927 Fremont St Las Vegas, NV 89101

(702) 534-3223

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Chef Justin Hall

Wagyu Brisket & Bone Marrow Pie

The Kitchen at Atomic

kitchenatatomic

jkingsleyhall

Wagyu Brisket & Bone Marrow Pie

The Kitchen at Atomic in Las Vegas

Sunday, January 20 2019

5:00 PM - 10:30 PM PST

Chef Justin Hall

Reserve yours for $45 per ticket

The Kitchen at Atomic

927 Fremont St Las Vegas, NV 89101

(702) 534-3223