Three dads one grill
Sparrow + Wolf in Las Vegas
Sunday, June 21 2020
2:00 PM - 5:00 PM PST
Chef Brian Howard, Justin Hall & Daniel Ontiveros
As Father's Day approaches we have just the gift for you! Chefs Brian Howard, Justin Kingsley Hall and Daniel Ontiveros best of friends and all great Fathers spending the day around a fire outside of Sparrow + Wolf. It wouldn't be Whiskey & the Wilderness without some wood fire action, this time you can enjoy it in the coziness of our dining room, or in your own home.
Fathers Day Mixed Grill Feast ( land, sea and air )
INCLUDES ( $68 per)
*Slow Roasted Te Mana New Zealand Leg Of Lamb Bo Ssam ( crisp lettuce, shiso, pickled vegetables and assorted condiments )
Chef Brian Howard
*Stuffed Local Quail with duck Boudin, pickled egg and oyster leaf
Chef Justin Hall
Wood Roasted Sea Bass, Roasted Fennel, Summer Tomato, Arugula, Miso Caper cream
* Chef Daniel Ontiveros
Coal Roasted Sweet Corn, Black Pepper & Mushroom Tare, toasted Sesame, Kizami Wasabi
Penicillin " Whistling Andy Bourbon, Lagavulin Scotch, Lemon, Honey and Ginger
Hearth Baked Sourdough ~ $5
Oysters on the half shell, aji Amarillo hot sauce ~ $19
Wood Roasted Stonefruits, Walnut Streusel, Vanilla Chantilly ~$12
Steak Tartare, Shwarma Spiced Pickles, Garlic Naan Bread~ $21
Seared Foie Gras, Strawberry, Rhubarb and Yuzu ~$25
If you purchase a ticket for DINE_IN, you are required to call the restaurant for a reservation. The time chosen through SecretBurger.com will NOT reflect your reservation.
Sparrow + Wolf: 702-790-2147
TAKE - OUT: Pick up between 2pm - 5pm. Please choose time with you check out.
THANK YOU FOR YOUR SUPPORT! WE CAN'T WAIT TO SEE YOU AT SPARROW +WOLF ON FATHER'S DAY.
Questions: Contact email@example.com