Peanut Butter and Jelly with Champagne
Inland Pacific Kitchen in Spokane
Wednesday, May 22 2019
5:30 PM - 9:00 PM PST
Chef Jeremy Hansen
Everyone loves peanut butter and jelly, how come it's only allowed to be on the kids menu? IPK might be known for unique tasting menus based on world cultures, stories and seasons but Secret Burger is a great opportunity to have some fun.
Think roasted peanuts and grapes, chicken feet and duck liver on White bread baked fresh from our bakery at 509 Mercantile. Oh, and French Champagne... what kind of PB&J isn't served with Champagne!
Grab your cocktail dresses and bow ties.