Chef Tylor Urias

Seared Diver Scallops with Saffron Lemongrass Nage

Forte Bar and Tapas

Seared Diver Scallops with Saffron Lemongrass Nage

Forte Bar and Tapas in Las Vegas

Tuesday, January 29 2019

4:00 PM - 10:00 PM PST

From

Chef Tylor Urias

Seared diver scallops served over a rainbow carrot panzanella and saffron lemongrass nage; one of our chef's signature dishes from his days in San Francisco!

Reserve yours for $26 per ticket

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Forte Bar and Tapas

4180 rainbow blvd 806 Las Vegas, NV 89103

(702) 220-3876

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Chef Tylor Urias

Seared Diver Scallops with Saffron Lemongrass Nage

Forte Bar and Tapas

fortetapas

chef_tylor_urias

Seared Diver Scallops with Saffron Lemongrass Nage

Forte Bar and Tapas in Las Vegas

Tuesday, January 29 2019

4:00 PM - 10:00 PM PST

Chef Tylor Urias

Reserve yours for $26 per ticket

Forte Bar and Tapas

4180 rainbow blvd 806 Las Vegas, NV 89103

(702) 220-3876

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