Chef Justin Hall

Smoke & Barley

Event Details

Smoke & Barley

Peyote in Las Vegas

Wednesday, October 13 2021

6:00 PM - 8:00 PM PST


Chef Justin Hall

Smoke & Barley

Fire side dining with Chef Justin Hall and Westland Whiskey.

Chef Justin has a passion for cooking over open fires. He and his buddy launched Whiskey in the Wilderness in 2018 bringing Chefs from Las Vegas together for a day of outdoor cooking, stimulated conversations, and fine whiskies.

Westland Whiskey is pairing up with Chef Hall to bring a taste of Whiskey in the Wilderness to Peyote. The outdoor grill is a highlight of his new space in Downtown Las Vegas and you'll be the first to sit fire side with Chef.

Enjoy a smokey dinner and whiskey tasting.

* Seven Seats ( two turns)
* Three Courses & Dessert
* Westland Whiskey Tasting

A brave new tradition in Single Malt Whiskey. Westland Distillery is leading the emergence of the American Single Malt Whiskey category. Distilled, matured and bottled in the heart of the Paci­fic Northwest, our whiskies bring a new and distinctly American voice to the world of single malt

Westland ASM - The new Westland American Single Malt Whiskey is a culmination of over 10 years pioneering a new category of whiskey that has put America on the global single malt map. This latest expression represents the possibilities to be explored in single malt and captures the essence of our house style in one flagship bottle


Amuse Bouche
Grilled Grougeres with Smoked Trout Caviar

1st Course
Vintage Beef Tartare
smoked egg yolk, whiskey shoyu
pickled black berry, grilled focaccia bread

2nd Course
Coal Roasted Stuffed Pumpkin
Hudson Valley foie gras, mustard greens
pepitas, American country ham, Strauss cream

3rd Course (a duo with Chef Josh Bianchi)
Te Mana Lamb Ravioli Doppio
braised lamb, pine nuts, honey

4th Course ( a duo with Chef Josh Bianchi)
Olive Oil Cake
Westland Single Malt butter scotch & whipped cream


Location: Peyote, 1028 E Fremont St. #150
Hours: 6pm or 9 pm ( Two hour dining experience fire side)
Ticket: $200
21 +

Reserve yours for $200 per ticket

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1028 E Fremont St. Las Vegas, NV 89101

From Scratch, Seasonal, New American

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