Chef Ramon Carrillo

Penelope's Bouilli-Roast

PK Oyster Bar



Event Details

Penelope's Bouilli-Roast

PK Oyster Bar in Las Vegas

Wednesday, March 10 2021

4:00 PM - 10:00 PM PST


Chef Ramon Carrillo

& Co-Founder Rachelle Razon

Chef Ramon's dream and passion for his food has become a local favorite! Legendary for the long lines to get a taste of that creamy tomato seafood stew. Chef wanted to bring his food to the masses and PK Oyster Bar is born. A sampling of some Cajun and Creole classics like Etouffee and Bouillabaisse will be offered along with local favorites.

Chef will be at Vegas Test Kitchen. Now you can reserve your oysters and pan roast in advance!!
**No longer will you be waiting in line for hours, reserve yours now!

The Menu:
** There are lots of dishes to choose from, click reserve to open the menu!
Chef would like to know your heat level! Please email with 1-10.
No spice
Really Hot
Do you dare?

DINE -IN: Vegas Test Kitchen, 1020 E Fremont, Las Vegas, NV 89101
*Tables available inside and outside.
* Pick up available

Reserve yours for $20 per ticket

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PK Oyster Bar

1020 E. Fremont Street Suite 120 Las Vegas, NV 89101

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